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Posts Tagged ‘things to do in hong kong’

DETOUR Hong Kong 2010

When: November 26 – December 12, 2010
Where: Victoria Prison on Old Bailey Street in Central
Hours: Monday – Thursday: 12 pm – 7 pm
—  ——Friday – Sunday: 9 am – 11 pm
WEBSITE: http://www.detour.hk/index.php

Last year's DETOUR was held at the old Married Police Quarters in Central. Exhibits were displayed in small rooms on boths sides of the building.

DETOUR is an annual large-scale event that showcases avant-garde design and artwork from local Hong Kong talent and international artists. To me, it is a testament to the rapidly emerging art scene in a city filled with diversity and creativity. DETOUR is a two-week series of events with a main anchor site filled with exhibitions, public art displays, and interactive installations. This year, the anchor site is the old Victoria Prison in Central. It is transformed into a splendid public space for artwork, design and music; something you wouldn’t necessarily expect in this old building.

The most impressive part about DETOUR is the intelligent use of public space for showcasing talent. Last year, DETOUR’s main anchor site was at the old Married Police Quarters in Central. It is an abandoned building, but they transformed it into a vibrant and bustling space. I was absolutely blown away by the numerous small exhibits with interactive art and design.

If you have the chance, I absolutely recommend visiting DETOUR this year. It will leave you with a greater appreciation for design, shapes, art, color and most importantly: creativity and imagination.

Here are some photos from last year’s DETOUR 2009:

A room filled with interesting flourescent orange bubbles!

Photos representing Hong Kong. In this photo, it depicts the hustle bustle of the MTR.

Public art. These artists are painting a large mural for public viewing.

 

 

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Tsui Hang Village Restaurant
G/F, Miramar Shopping Centre
132 Nathan Road
Tsim Sha Tsui, Hong Kong
Tel: 2376 2882

Shrimp

This is one of my absolute favorite restaurants in Hong Kong, and I would highly recommend eating here if you are ever in this city. My friend Kitty introduced me to Tsui Hang Village a while back, and since then, I’ve come back on numerous occasions with friends and family. There are three locations: Tsim Sha Tsui, Central and Sai Kung. I’d suggest going to the Tsim Sha Tsui location because it has the nicest atmosphere and the food tastes slightly better, in my opinion. Everything at Tsui Hang Village restaurant is so flavorful and unique in its own way.

The baked crab.

Tofu, Scallops and Vegetables

Whenever I’m here, I always order the baked crab. It takes around 20 minutes to cook, but it is well worth the wait because it has such a distinct, flavorful taste. The crabmeat is shredded, mixed with other ingredients, and baked to perfection. I’d also recommend the sweet and sour shrimp. This doesn’t seem like the typical dish you’d eat at a Chinese restaurant in Hong Kong – especially since it seems a bit Westernized – but it is absolutely mouth-watering. Its rich and savory taste will make you wanting to come back for more! Another recommendation is the tofu, scallop and vegetable mix. It is a wonderful combination mixed with a delicious sauce that blends everything so well together.

I could go on and on about other wonderful dishes here, but I can honestly say that mostly everything tastes delicious. It’s one of the many reasons why Tsui Hang Village is one of my top restaurants in Hong Kong!

My friends eating the delicious food!

Chow mein noodles

Duck tongue

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